Kintoki-so Hand-Stretched Udon

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$8.90

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Kintokisou Hand-stretched Udon is a hand-stretched udon noodle made by kneading Kintokisou, a Kaga vegetable, using the hand-stretching method.
It is made with a unique manufacturing method that preserves the ingredients and flavor of Kintokisou. The result is an udon noodle with a springy chewiness and smoothness, and the distinctive slight sliminess of Kintokisou.

【Net Weight】

200g

【Ingredients】

Wheat flour (domestically produced), salt, Kintokisou powder, edible vegetable oil

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