Terumugi

(0)

$10.90

In stock - Ready to be shipped

"Kagayaki Mugi" is a barley miso made with naked barley from Nagasaki Prefecture, soybeans from Kyushu, and salt from Kyushu, all carefully selected to bring out their full sweetness and umami.
It was named after the golden glow of barley fields during the harvest season.
It is a proud product of Choko Shoyu, whose motto is "delivering health and deliciousness to your daily table."

【Volume】

500g

【Ingredients】

Naked barley (domestic), soybeans (domestic), salt (domestically produced)

Information on shipping and gift wrapping is provided below.

Our return and exchange policy is as follows:

Pay with

Your transaction is protected with advanced security measures to keep your information confidential

  • American Express
  • Apple Pay
  • Google Pay
  • JCB
  • Mastercard
  • Shop Pay
  • Visa